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What Kind Of Grinding Mills Do Bread Factories Use

Corned beef recipes suggest potatoes abosrb more salt while cooking than others turnips seem to have the highest sodium content 12 cup 40 mg what information is available on the amount of salt absorbed while cooking vegetables - cooks tell us we just use salt to increase boiling point and cook faster - may shock us to know how little is absorbed in cooking over what is naturally there.

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